Management practices from large-scale swine production facilities have resulted in the increased collection and storage of manure for off-season fertilization use. Odor produced during storage has increased the tension among rural neighbors and among urban and rural residents, and greenhouse gas emissions may contribute to climate change. Production of these compounds …
Livestock producers are acutely aware for the need to reduce gaseous emissions from stored livestock waste and have been trying to identify new technologies to address the chronic problem. Besides the malodor issue, toxic gases emitted from stored livestock manure, especially hydrogen sulfide (H2S) and ammonia (NH3) are environmental and health …
Soil microbial communities have been proposed as indicators of soil quality due to their importance as drivers of global biogeochemical cycles and their sensitivity to management and climatic conditions. Despite the importance of the soil microbiota to nutrient transformation and chemical cycling, physio-chemical properties rather than biological properties of soils are …
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